Trip in
Mexico
Day of the Dead in Oaxaca
Day of the Dead in Oaxaca
October 28 - November 1, 2021
4 Nights




























Trip Description
This trip is currently sold out. To join the waitlist or inquire about our 2022 trip, email us here. <br> Celebrate Día de los Muertos, one of the world's most vivid festivals, in the food and craft capital of Oaxaca. Each year the streets become a river of color and light with chains of orange marigolds, elaborate candle-lit altars, stalls bearing the season’s signature dishes and a carnival of costumed parades. Both spiritual and celebratory, the multi-day festival is a beautifully moving showcase of Mexican culture that combines color, craft and cuisine.
In 2021, we will experience it firsthand with the families, artisans and chefs keeping its traditions alive. Participate in mole and chocolate making, attend workshops with Oaxacan ceramicists, weavers and papermakers, and create an altar with a local artist to honor those who have passed.
PRIOR has fully reserved the city’s brightest new boutique hotel, Escondido Oaxaca, to serve as our clubhouse for our stay, and we will dine at star chef Enrique Olvera’s restaurant Criollo during a private fiesta with artists and musicians.
To continue our support of Oaxacan arts, PRIOR is creating a fund to bring five young artists to the US the following year to showcase their work during a brief residency, in collaboration with local institutions MACO, CASA, IAGO, and OaxacaCine.
PRICING DETAILS
- Double Occupany Room: $12,000
- Single Occupancy Room: $7,690
October 28 - November 1, 2021
4 Nights
Trip highlights
Trip highlights

View the Festival Preparations
View the Festival Preparations
Be welcomed into the homes of families as they prepare altars for the festival and step into the workspaces of artists as they create elaborate ofrendas for the event.

Day of the Dead Up Close
Day of the Dead Up Close
Celebrate Día de Los Muertos as caravans are drawn through the streets, cemeteries come to life with festoons of marigolds and candle-lit altars, and locals parade through the streets in full regalia.

Traditional Crafts & Textile Visits
Traditional Crafts & Textile Visits
Shop for the region’s distinctive handcrafts and folk art visiting artisan workshops and city markets where exquisite textiles and ceramics showcase indigenous techniques handed down over generations.

Hands-On With Oaxacan Flavors
Hands-On With Oaxacan Flavors
Make the season’s signature dish, mole negro, during a hands-on cooking class and experience star chef Enrique Olvera’s ingenious take on Oaxacan cuisine during a dinner party at his restaurant Criollo

The Many Facets of Mezcal
The Many Facets of Mezcal
Oaxaca is the only place on earth where it’s possible to taste the true depth and diversity of mezcal—see how it’s produced in a distillery and sample its finest varieties at a local mezcalería.
Join Us
PRIVATIZE
Our group Clubhouses are gatherings in notable properties around the world.
EXTEND
Immersive global voyages are led by our extensive network of locals & experts.
CUSTOMIZE
Access our Custom Travel designers to fully tailor any itinerary.
Discover Other Trips
Explore our other Clubhouses and Voyages

Slovenia
A Slovenian Culinary and Natural Wine Exploration
A Slovenian Culinary and Natural Wine Exploration
Explore the border region’s best organic and biodynamic winemaking and join chef Ana Roš at her celebrated restaurant, Hiša Franko, for traditional Slovenian cuisine at its most elevated.
September 26 - 29, 2021
3 Nights

Long Weekend in Emilia Romagna
Long Weekend in Emilia Romagna
Chef Massimo Bottura leads tastings of hallmark foods that have made this Italian region so rich in culinary culture
September 8 - 11, 2021
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New Year’s Eve in Marrakech
New Year’s Eve in Marrakech
Bring in 2022 at Jasper Conran’s impeccably converted riad retreat L’Hôtel, whose design and ambiance channels the expatriate glamour of Morocco’s past
December 27, 2022 - January 1, 2023
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Gaucho Grilling In Uruguay
Gaucho Grilling In Uruguay
Gather for a long weekend of rustic, fire-cooked meals with chef Francis Mallmann and horseback-ride with gauchos
October 10 - 14, 2021
4 Nights
Trip Description
This trip is currently sold out. To join the waitlist or inquire about our 2022 trip, email us here. <br> Celebrate Día de los Muertos, one of the world's most vivid festivals, in the food and craft capital of Oaxaca. Each year the streets become a river of color and light with chains of orange marigolds, elaborate candle-lit altars, stalls bearing the season’s signature dishes and a carnival of costumed parades. Both spiritual and celebratory, the multi-day festival is a beautifully moving showcase of Mexican culture that combines color, craft and cuisine.
In 2021, we will experience it firsthand with the families, artisans and chefs keeping its traditions alive. Participate in mole and chocolate making, attend workshops with Oaxacan ceramicists, weavers and papermakers, and create an altar with a local artist to honor those who have passed.
PRIOR has fully reserved the city’s brightest new boutique hotel, Escondido Oaxaca, to serve as our clubhouse for our stay, and we will dine at star chef Enrique Olvera’s restaurant Criollo during a private fiesta with artists and musicians.
To continue our support of Oaxacan arts, PRIOR is creating a fund to bring five young artists to the US the following year to showcase their work during a brief residency, in collaboration with local institutions MACO, CASA, IAGO, and OaxacaCine.
PRICING DETAILS
- Double Occupany Room: $12,000
- Single Occupancy Room: $7,690
Trip highlights
Trip highlights

View the Festival Preparations
View the Festival Preparations
Be welcomed into the homes of families as they prepare altars for the festival and step into the workspaces of artists as they create elaborate ofrendas for the event.

Day of the Dead Up Close
Day of the Dead Up Close
Celebrate Día de Los Muertos as caravans are drawn through the streets, cemeteries come to life with festoons of marigolds and candle-lit altars, and locals parade through the streets in full regalia.

Traditional Crafts & Textile Visits
Traditional Crafts & Textile Visits
Shop for the region’s distinctive handcrafts and folk art visiting artisan workshops and city markets where exquisite textiles and ceramics showcase indigenous techniques handed down over generations.

Hands-On With Oaxacan Flavors
Hands-On With Oaxacan Flavors
Make the season’s signature dish, mole negro, during a hands-on cooking class and experience star chef Enrique Olvera’s ingenious take on Oaxacan cuisine during a dinner party at his restaurant Criollo

The Many Facets of Mezcal
The Many Facets of Mezcal
Oaxaca is the only place on earth where it’s possible to taste the true depth and diversity of mezcal—see how it’s produced in a distillery and sample its finest varieties at a local mezcalería.
Join Us
PRIVATIZE
Our group Clubhouses are gatherings in notable properties around the world.
EXTEND
Immersive global voyages are led by our extensive network of locals & experts.
CUSTOMIZE
Access our Custom Travel designers to fully tailor any itinerary.
Discover Other Trips
Explore our other Clubhouses and Voyages

Slovenia
A Slovenian Culinary and Natural Wine Exploration
A Slovenian Culinary and Natural Wine Exploration
Explore the border region’s best organic and biodynamic winemaking and join chef Ana Roš at her celebrated restaurant, Hiša Franko, for traditional Slovenian cuisine at its most elevated.
September 26 - 29, 2021
3 Nights

Long Weekend in Emilia Romagna
Long Weekend in Emilia Romagna
Chef Massimo Bottura leads tastings of hallmark foods that have made this Italian region so rich in culinary culture
September 8 - 11, 2021
3 Nights

New Year’s Eve in Marrakech
New Year’s Eve in Marrakech
Bring in 2022 at Jasper Conran’s impeccably converted riad retreat L’Hôtel, whose design and ambiance channels the expatriate glamour of Morocco’s past
December 27, 2022 - January 1, 2023
5 Nights

Gaucho Grilling In Uruguay
Gaucho Grilling In Uruguay
Gather for a long weekend of rustic, fire-cooked meals with chef Francis Mallmann and horseback-ride with gauchos
October 10 - 14, 2021
4 Nights
October 28 - November 1, 2021
4 Nights